This restaurant in the crane village of Parlow offers visitors a direct view over the nearby meadows and adjoining woods. Local game and fish dishes are served alongside lovingly prepared traditional fare like "Schlachteplatte" and stuffed cabbage. The Parlow lamb dishes are also very popular, such as the roast leg of lamb. Desserts include sweet treats like home-made tray bakes, home-made red fruit jelly or, if you prefer a liquid dessert, an elder or egg liquor to round off your meal.
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There is space for 40 people in the rustic dining area. An additional 40 guests can be served in front of historic fieldstone walls in the adjoining beer garden with a sunny terrace. For larger events, the outbuilding of the restored granary has space for up to 70 guests.
Location and fittings: Accessible toilet, terrace/garden, charging station for e-bikes, conference and seminar rooms for up to 20 people with presentation technology
Programmes and extras: Dogs welcome, parking for coaches, language: English
Location and fittings: Accessible toilet, terrace/garden, charging station for e-bikes, conference and seminar rooms for up to 20 people with presentation technology
Programmes and extras: Dogs welcome, parking for coaches, language: English
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