Apels Alte Mühle bei Maria

Gastronomy
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Gastronomy
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p.P. = pro Person, p.P./N = pro Person / Nacht, p.E./N = pro Einheit/ Nacht, EZ = Einzelzimmer, DZ = Doppelzimmer, FeWo = Holiday flats /home, App. = Appartement, Suite = Suite, FR = Frühstück, HP = Halbpension, VP = VollPension
In the traditional restaurant "Apels Alte Mühle", the cuisine is international. Chef Jan Pavlik from his Bohemian homeland brings delicate Bohemian cuisine combined with traditional German dishes to the tables. There is room for 145 guests at a time in the Bauernstube, the Kaminzimmer, the Roter Salon and the Saal, which is suitable for parties of all sizes. In summer, the mill garden offers space for another 100 outing guests.
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The rooms in "Apel's Alte Mühle" offer space for celebrations of all kinds - from elegant to rustic, everything is possible.
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In the traditional restaurant "Apels Alte Mühle", the cuisine is international. Chef Jan Pavlik from his Bohemian homeland brings delicate Bohemian cuisine combined with traditional German dishes to the tables. There is room for 145 guests at a time in the Bauernstube, the Kaminzimmer, the Roter Salon and the Saal, which is suitable for parties of all sizes. In summer, the mill garden offers space for another 100 outing guests.
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The rooms in "Apel's Alte Mühle" offer space for celebrations of all kinds - from elegant to rustic, everything is possible.
Continue readingcollapse

Arrival planner

Chausseestraße 12

14913 Niederer Fläming OT Hohenseefeld

Weather Today, 24. 12.

-6 -4
clear sky

  • Thursday
    -6 -1
  • Friday
    -5 2

Holiday region

Tourismusverband Fläming e.V.

Zum Bahnhof 9
14547 Beelitz

Tel.: +49 (0) 33204-62870
Fax: +49 (0) 33204-618761

Weather Today, 24. 12.

-6 -4
clear sky

  • Thursday
    -6 -1
  • Friday
    -5 2

Alle Informationen, Zeiten und Preise werden regelmäßig geprüft und aktualisiert. Trotzdem können wir für die Richtigkeit der Daten keine Gewähr übernehmen. Wir empfehlen Ihnen, vor Ihrem Besuch telefonisch / per E-Mail oder über die Internetseiten des Anbieters den aktuellen Stand zu erfragen.